Making Cooking Manageable Workshop

Instructor: Darcey McVanel

Wednesday, Feb 4th, from 10:30 to 11:30am

Join us for this workshop on making cooking more manageable with limited energy or time. In this interactive session, we'll cover practical strategies for easing the burden of cooking, including kitchen setup, tools and techniques, energy and effort management, and listening to your body's needs. The session is intended to help participants develop personalized approaches to making meal preparation more sustainable and less burdensome. Join us to share a coffee, a snack and a roundtable discussion.